Main Content🏅 Best Japanese Kitchen Knives Brands 
Our Ongoing Hunt for Great Japanese Knife Sets - Nothing But Knives
· Set Includes: one 3.25″ paring knife, one 4.75″ utility knife, one 6.5″ santoku knife, one 8″ chef knife, one 9″ bread knife and one dark Ash storage block. This is an excellent Japanese knife set at a great price. Yaxell has been making high quality kitchen cutlery for almost 100 years in Seki, Japan.
4 days ago
Best Japanese Santoku Knives for Precise and Versatile Cutting
· One such tool is the santoku knife, a versatile kitchen knife that has become increasingly popular in recent years. Santoku knives are known for their unique shape, which features a shorter blade and a wider, rounded tip. ... When looking for the best Japanese Santoku knife, there are several factors to consider. Here are some key features to ...
1 day ago
9 Cutting-Edge Choices: Best Japanese Cleaver Knife
· 9 Best Japanese Cleaver Knife Brands 1. Sugimoto. Originating as a samurai sword blacksmith in the 1830s in Tsukiji, Tokyo, Sugimoto has evolved to create high-quality cooking knives, merging traditional Japanese forging techniques with modern needs. Their commitment to handcrafted quality ensures knives that promise durability and generational longevity with proper care.
9
1 day ago
The Osaka Collection vs. the Kyoto Collection – Koi Knives
· Kyoto Collection. 1. Light or Dark Wood. Kyoto knives feature handles made from either light or dark wood, offering a choice to suit individual preferences. 2. Absence of Resin/Colour. Unlike the Osaka Collection, Kyoto handles do not incorporate resin or additional coloring, resulting in a more traditional and natural look. 3. Aesthetic Appeal ...
Apr 22, 2024
Sharpest Japanese Knives: Precision Cutting Excellence
· Ruthlessly sharp kitchen knife with mirror polished blade. Nitrogen cooled for enhanced hardness, flexibility, and corrosion resistance. AUS-10V Japanese kitchen knife with extraordinary performance and edge retention. Stunning 'tsunami-rose' genuine Damascus: 67 layers of high-carbon stainless steel.
4 days ago
Best chef's knife for meat, fish and veg | T3
· Features; Homes; Best chef's knife 2024: for cutting meat, fish and veg. Cutting-edge criticism of the best chef's knives, best cook's knives and santoku from Germany, Japan and beyond
5 days ago
Aritsugu Knives, Kyoto
· Japanese address: 中京区錦小路通御幸町西入ル鍛冶屋町219. Opening hours: 9am-5.30pm. Price: Kitchen knife from around \10,000. Nearest Transport: 5min walk from Kawaramachi Station, Hankyu line. Nearest Hotels: See hotels near to Aritsugu on Agoda.com. Telephone: 221-1091. Website: None. Near To Here: Aritsugu is located in ...
6 days ago
Taiko Pro-M Knife Petty | Taiko Enterprises Corp.
· The Pro-M Knife is a key tool that many Japanese chefs rely on to demonstrate their mastery in the art. Made from stainless steel, the Pro-M Knife is easy to maintain without a high risk of rust and a high quality knife that can be used for a long time. Size Option (s): 130mm, 150mm. Add to wishlist.
4 days ago
Best Japanese Knife Sets
Our Ongoing Hunt for Great Japanese Knife Sets - Nothing But Knives
Set Includes: one 3.25″ paring knife, one 4.75″ utility knife, one 6.5″ santoku knife, one 8″ chef knife, one 9″ bread knife and one dark Ash storage block. This is an excellent Japanese knife set at a great price. Yaxell has been making high quality kitchen cutlery for almost 100 years in Seki, Japan.
A Few of Our Favorite Japanese Pocket Knives - Nothing But Knives
Tang. Carry System: Pocket. Price Range: $50 – 75. This is a pretty serious update on the Japanese friction folder design. The manufacturing is a little more refined, it’s using a tougher steel and a much nicer handle material. Ohta has actually gone so far as to make a version with a carbon fiber handle as well.
9 Cutting-Edge Choices: Best Japanese Cleaver Knife
9 Best Japanese Cleaver Knife Brands 1. Sugimoto. Originating as a samurai sword blacksmith in the 1830s in Tsukiji, Tokyo, Sugimoto has evolved to create high-quality cooking knives, merging traditional Japanese forging techniques with modern needs. Their commitment to handcrafted quality ensures knives that promise durability and generational longevity with proper care.
9
Sharpest Japanese Knives: Precision Cutting Excellence
When purchasing the sharpest Japanese knives, the type of steel used for the blade is paramount. ... Five piece knife set with meticulous attention to detail; Razor sharp and durable with rock solid design; Crafted from 1.4116 German stainless steel for toughness; ... The Best Japanese Knives for Your Kitchen | Gear Heads
Best Japanese Knife Makers Brands
Our Ongoing Hunt for Great Japanese Knife Sets - Nothing But Knives
· Set Includes: one 3.25″ paring knife, one 4.75″ utility knife, one 6.5″ santoku knife, one 8″ chef knife, one 9″ bread knife and one dark Ash storage block. This is an excellent Japanese knife set at a great price. Yaxell has been making high quality kitchen cutlery for almost 100 years in Seki, Japan.
4 days ago
9 Cutting-Edge Choices: Best Japanese Cleaver Knife
· 9 Best Japanese Cleaver Knife Brands 1. Sugimoto. Originating as a samurai sword blacksmith in the 1830s in Tsukiji, Tokyo, Sugimoto has evolved to create high-quality cooking knives, merging traditional Japanese forging techniques with modern needs. Their commitment to handcrafted quality ensures knives that promise durability and generational longevity with proper care.
9
1 day ago
Aritsugu Knives, Kyoto
· 219 Kajiya-cho, Nishikikoji-dori, Gokomachi nishi iru, Nakagyo-ku. Japanese address: 中京区錦小路通御幸町西入ル鍛冶屋町219. Opening hours: 9am-5.30pm. Price: Kitchen knife from around \10,000. Nearest Transport: 5min walk from Kawaramachi Station, Hankyu line.
6 days ago
Sharpest Japanese Knives: Precision Cutting Excellence
· The main types of Japanese knives include the Gyuto (chef's knife), suitable for slicing most meats and vegetables; the Santoku, a versatile knife good for cutting fish, meat, and vegetables; the Nakiri, which is designed for chopping vegetables; the Yanagiba, used mainly for slicing raw fish for sashimi; and the Deba, which is heavier and used for filleting fish.
4 days ago
The Arts Of Nihon Fusion On Japanese Chef Knives - LMK
· Best Japanese chef knives come in various styles, each tailored to specific tasks in the kitchen. These knives, which range from the adaptable Gyuto to the exact Yanagiba, represent generations of skill and devotion to the Knives. ... Japanese chef knives, specifically the Takamura brand, are pricy because of their high quality. But our chef ...
4 days ago
Shun Kanso Chef's Knife Review | Nothing But Knives
· The Kanso chef’s knife combines a throwback aesthetic with modern performance. This Rustic Gyuto Style 8 Inch Chef Knife from Shun is a Surprisingly Polished Slicer. Shun clearly wants this to look like an older style of Japanese knife. My initial concerns about that aesthetic decision having some uncomfortable consequences have been partly ...
6 days ago
Best Japanese Santoku Knives for Precise and Versatile Cutting
· By considering these key features, you can choose the best Japanese Santoku knife for your needs. ... The price of a high-quality Santoku knife can vary depending on the brand, materials used, and other factors. Generally, you can expect to pay between $50 and $200 for a good-quality Santoku knife. However, some high-end models can cost upwards ...
1 day ago
Best Rated Japanese Slicing Knives
Sharpest Japanese Knives: Precision Cutting Excellence
· Japanese knives come in various types, each designed for specific tasks. For example, a Santoku is a general-purpose knife ideal for slicing, dicing, and mincing, while a Yanagiba is tailored for slicing raw fish for sushi. Consider the kinds of food you regularly prepare and select a knife type that is tailored to those tasks.
4 days ago
Ginza Steel Kazuko Shujhiki Knife Review: The Ultimate Slicing ...
· Welcome to my latest video where I dive deep into the features and performance of the Ginza Steel Kazuko series Shujhiki knife. Renowned for its precision an...
4 days ago
Our Ongoing Hunt for Great Japanese Knife Sets - Nothing But Knives
· Set Includes: one 3.25″ paring knife, one 4.75″ utility knife, one 6.5″ santoku knife, one 8″ chef knife, one 9″ bread knife and one dark Ash storage block. This is an excellent Japanese knife set at a great price. Yaxell has been making high quality kitchen cutlery for almost 100 years in Seki, Japan.
4 days ago
The Osaka Collection vs. the Kyoto Collection – Koi Knives
· Kyoto Collection. 1. Light or Dark Wood. Kyoto knives feature handles made from either light or dark wood, offering a choice to suit individual preferences. 2. Absence of Resin/Colour. Unlike the Osaka Collection, Kyoto handles do not incorporate resin or additional coloring, resulting in a more traditional and natural look. 3. Aesthetic Appeal ...
Apr 22, 2024
Best Japanese Santoku Knives for Precise and Versatile Cutting
· Overall, if you’re looking for a high-quality Japanese Santoku knife that can handle all of your kitchen tasks, the HOSHANHO 7 Inch Japanese Chef Knife is a great choice. Shun Premier 7″ Santoku Knife. If you’re looking for a versatile and high-quality Japanese santoku knife, the Shun Premier 7″ Santoku Knife is definitely worth ...
1 day ago
9 Cutting-Edge Choices: Best Japanese Cleaver Knife
· 9 Best Japanese Cleaver Knife Brands 1. Sugimoto. Originating as a samurai sword blacksmith in the 1830s in Tsukiji, Tokyo, Sugimoto has evolved to create high-quality cooking knives, merging traditional Japanese forging techniques with modern needs. Their commitment to handcrafted quality ensures knives that promise durability and generational longevity with proper care.
9
1 day ago
A Few of Our Favorite Japanese Pocket Knives - Nothing But Knives
· Tang. Carry System: Pocket. Price Range: $50 – 75. This is a pretty serious update on the Japanese friction folder design. The manufacturing is a little more refined, it’s using a tougher steel and a much nicer handle material. Ohta has actually gone so far as to make a version with a carbon fiber handle as well.
4 days ago
Buy the 7" Japanese Santoku Knife for All Your Food Slicing & Dicing ...
· Perfectly balanced knives provide optimal control. The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL®. Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel.
5 days ago
Top Japanese Kitchen Knives Brands
Our Ongoing Hunt for Great Japanese Knife Sets - Nothing But Knives
· Set Includes: one 3.25″ paring knife, one 4.75″ utility knife, one 6.5″ santoku knife, one 8″ chef knife, one 9″ bread knife and one dark Ash storage block. This is an excellent Japanese knife set at a great price. Yaxell has been making high quality kitchen cutlery for almost 100 years in Seki, Japan.
4 days ago
9 Cutting-Edge Choices: Best Japanese Cleaver Knife
· 9 Best Japanese Cleaver Knife Brands 1. Sugimoto. Originating as a samurai sword blacksmith in the 1830s in Tsukiji, Tokyo, Sugimoto has evolved to create high-quality cooking knives, merging traditional Japanese forging techniques with modern needs. Their commitment to handcrafted quality ensures knives that promise durability and generational longevity with proper care.
9
1 day ago
Sharpest Japanese Knives: Precision Cutting Excellence
· Ruthlessly sharp kitchen knife with mirror polished blade. Nitrogen cooled for enhanced hardness, flexibility, and corrosion resistance. AUS-10V Japanese kitchen knife with extraordinary performance and edge retention. Stunning 'tsunami-rose' genuine Damascus: 67 layers of high-carbon stainless steel.
4 days ago
The Osaka Collection vs. the Kyoto Collection – Koi Knives
· Kyoto Collection. 1. Light or Dark Wood. Kyoto knives feature handles made from either light or dark wood, offering a choice to suit individual preferences. 2. Absence of Resin/Colour. Unlike the Osaka Collection, Kyoto handles do not incorporate resin or additional coloring, resulting in a more traditional and natural look. 3. Aesthetic Appeal ...
Apr 22, 2024
Best Japanese Santoku Knives for Precise and Versatile Cutting
· One such tool is the santoku knife, a versatile kitchen knife that has become increasingly popular in recent years. Santoku knives are known for their unique shape, which features a shorter blade and a wider, rounded tip. ... When looking for the best Japanese Santoku knife, there are several factors to consider. Here are some key features to ...
1 day ago
Best chef's knife for meat, fish and veg | T3
· Features; Homes; Best chef's knife 2024: for cutting meat, fish and veg. Cutting-edge criticism of the best chef's knives, best cook's knives and santoku from Germany, Japan and beyond
5 days ago
Aritsugu Knives, Kyoto
· Japanese address: 中京区錦小路通御幸町西入ル鍛冶屋町219. Opening hours: 9am-5.30pm. Price: Kitchen knife from around \10,000. Nearest Transport: 5min walk from Kawaramachi Station, Hankyu line. Nearest Hotels: See hotels near to Aritsugu on Agoda.com. Telephone: 221-1091. Website: None. Near To Here: Aritsugu is located in ...
6 days ago
Best Japanese Kitchen Knives Comparison - April 2024
· Easily compare & choose from the best Japanese Kitchen Knives for you. Don't buy a Japanese Kitchen Knives in the US before reading our rankings | BestChoice.com. Languages English Italiano Deutsch Français Español. Comparisons; Reviews; Categories; Amazon Devices & Accessories; Apps & Games;
5 days ago