What are the best chef knife brands?

1. Wüsthof Classic The Wüsthof Classic line is one of the best-known chef’s knife brands in the world. These kitchen knives are made from high-carbon steel, which means they’re harder than most other knife brands. The Wüsthof Classic line includes everything from chef knives to boning knives, cleavers, shears, and more.

Which Japanese knife brand should you buy?

Celebrity chef Nadia Lim says she rates Japanese knife brand Kai Shun. If our obsession with supermarket giveaway Smeg knives is anything to go by, Kiwis love a decent knife. It’s no wonder because something that cuts cleanly and easily through your meat and veg makes the daily dinner prep so much more enjoyable.

How much is a chef's knife worth?

At the top end of our price range, the Global G-4, 7-inch Chef’s Knife is a knife that will give you your money’s worth at around $100. The Japanese steel of this knife contains a proprietary mixture of molybdenum, vanadium, and chromium. This provides superior cutting edge retention and razor-like sharpness.

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